Professional ice cream machine with a capacity of 38 liters
A perfect choice for cafes, restaurants, and dessert shops looking for high production and consistent quality throughout the day.
The machine features a large capacity of up to 38 liters to meet high demand, with a powerful cooling system that maintains a smooth creamy texture and consistent taste in every batch. A practical and easy-to-use design helps you with quick operation and easy cleaning, with a durable body suitable for intensive commercial use.
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